Organic Masoor Dal
Quick-cooking red lentils for the dal that anchors every weeknight.
$4.99
$2.50 / lbPack size 2 lb
- Free shipping over $125.00
- Grown in India
- Easy returns
Details & storage
Quick-cooking red lentils for the dal that anchors every weeknight.
Cooking guide
Rinse 1 cup of dal, simmer in 3 cups of water with turmeric for 15 to 20 minutes, then add a tempering of ghee, cumin and garlic.
Nutrition & ingredients
Ingredients: organic split red lentils. The full nutrition panel is printed on the pack.
Questions & reviews
Rated 4.8 out of 5 by 1,256 customers. Have a question about this product? Ask our team.
From bag to bowl.
Masoor dal tadka
Split red lentils simmered soft and finished with garlic, cumin and chilli.
Find your next meal
Complete the meal.
Pair it with our pantry staples for everyday cooking.
